Price range: £75.00 through £140.00
Benefits:
Rich in protein from hake fish and goat meat
Packed with vitamins and minerals from fresh shoko leaves
Deep, authentic Yoruba flavour
Hearty, nourishing, and filling
Freshly prepared using traditional cooking methods
Our Efo Riro (Shoko) with Hake Fish and Goat Meat is a rich, aromatic Yoruba vegetable soup prepared with fresh shoko leaves, palm oil, peppers, and traditional seasonings. Slow-cooked with tender hake fish and flavourful goat meat, this dish delivers a bold, authentic taste that is deeply satisfying and perfect with any swallow or rice
| Weight | N/A |
|---|---|
| size | 2Litres, 4Litres |
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